Which of the following should be included in the diet for celiac disease?
I. decrease intake of eggs II. use potato and rice flour
III, IM vitamin B12 andiron IV. low calorie, high fat, high protein
a. II, III
b. Ill, IV
c. I, II, IV
d. II, IV
Answer: a. II, III
II. use potato and rice flour
III, IM vitamin B12 andiron
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