Therapeutic dietary options for enhancing lowering of LDL cholesterol include:
a. essential fatty acids.
b. branched-chain amino acids.
c. garlic.
d. plant sterols.
D
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Current recommendations for heart health are to reduce intake of trans fats in the diet. How would this be best accomplished? a. Select foods containing manufactured rather than naturally occurring trans fats
b. Read labels to select foods that say "trans-fat free" because all are healthier food selections. c. Choose foods with <10% of the DV for saturated fat per serving and no hydrogenated oils in the ingredients list. d. Use fat replacers such as olestra, which provide the same nutrient content as regular fats without being saturated. e. Avoid all processed foods such as bakery items, packaged cookies, and store-bought bread.
Explain the role of vitamin A in growth and reproduction
What will be an ideal response?
A person with chronic GI bleeding is at risk for deficiency of
a. HCl. b. iron. c. bile. d. protein.