A protein that contains all the essential amino acids in the proper proportions is called:

a. simple.
b. indispensable.
c. complete.
d. complementary.


ANS: C

Nutritional Science

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? Case Study Multiple Choice MT is a 60-year-old female admitted into a hospital with a Crohn's disease exacerbation. After performing a detailed nutrition assessment, you determine that MT has lost more than 10% of her body weight and is experiencing malabsorption. ? The dietitian determines that MT consumes 40 g of protein per day, but she needs 65 g per day. Which of the following modified diets is recommended to boost both kilocalorie and protein intakes?

A. 1 meal replacement plus MCT Oil B. 1 meal replacement plus ProMod C. 1 meal replacement plus vitamin D supplements D. 2 meal replacements plus beta-glucan E. 2 meal replacements plus Polycose

Nutritional Science

Which of the following is a result of the impact on the feet of endurance running?

A) build-up of calcium deposits B) sports anemia C) an increased risk for osteoporosis D) loss of iron

Nutritional Science

A potential risk of using genetically modified crops is that they are often tolerant of poor environmental conditions

a. True b. False Indicate whether the statement is true or false

Nutritional Science

The surface area of the small intestine is greatly increased by fingerlike projections called:

a. probiotics. b. mucosa. c. diverticula. d. villi.

Nutritional Science