Chicken and pork provide an excellent source of ____

A) vitamin B1 (thiamin)
B) vitamin B2 (riboflavin)
C) vitamin B3 (niacin)
D) vitamin C


C

Nutritional Science

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Which of the following statements is true of gastric juice?

A) It neutralizes the acidic chyme before it enters the duodenum. B) It aids the transformation of bolus into chyme. C) It lubricates and protects the microvilli that cover enterocytes. D) It stimulates the proliferation of the microbial population in the pancreas.

Nutritional Science

Which statement is false regarding polyunsaturated fatty acids??

A) They contain more than one double bond. B) The essential fatty acids are polyunsaturated. C) They are liquid at room temperature. D) They are concentrated in animal food sources. E) They provide 9 Calories per gram.

Nutritional Science

What is a political action committee (PAC)? Describe the purpose of PACs

Nutritional Science

Tooth loss may reduce nutrient absorption because poorly chewed food may not be completely digested.

a. true b. false

Nutritional Science