What is a feature of sodium nutrition??
A) ?It has no AI because diets rarely lack sodium.
B) ?It has no AI because the kidneys are highly efficient at regulating sodium balance.
C) ?The AI is 3 g, an amount that has been shown to have little or no effect on blood pressure.
D) ?The AI for young adults is only 1500 mg because the body possesses an unusually efficient retention mechanism.
D
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Dietitians continually use the process of _______________ to determine the nutrition diagnosis and monitor a patient's progress and/or response to nutrition therapy
Fill in the blank(s) with correct word
Describe three of the four methods of eliminating microbes on kitchen cutting boards and utensils and identify the advantages and disadvantages of each
The outcome measurement determines: a. how much of a product was produced
b. where the product will be distributed. c. if the purpose of the production was fulfilled. d. if the product was complete and correct.
If a cheese you are sampling has a tough, grainy texture, this is due to the presence of too much
A. calcium. B. iron. C. selenium. D. phosphorus.