For adults under the age of 51 years, the adequate intake for sodium is ________ daily.

A. 1000 mg
B. 2800 mg
C. 2300 mg
D. 1500 mg


Answer: D

Nutritional Science

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Many fats travel from place to place in the watery blood as passengers in _____

1.lipolipids 2.lipoproteins 3.liposugars 4.lipocarriers 5.lipomicrons

Nutritional Science

Which statement is NOT correct about hormones and carbohydrate metabolism during pregnancy?

a. During the second maternal phase, rising levels of hCS and prolactin from the pituitary gland inhibit the conversion of glucose to glycogen and fat for storage. b. Insulin resistance builds and increases the reliance on fats for energy during the second half of pregnancy. c. Estrogen and progesterone levels increase and stimulate insulin production during the first half of pregnancy. d. hCG levels increase to a greater extent in the second phase than in the first phase and stimulate conversion of glucose to glycogen and fat stores.

Nutritional Science

Over _____% of breakfast cereals currently marketed are ready-to-eat cereals

a. 25 b. 40 c. 50 d. 75 e. 80

Nutritional Science

Providing referrals or consulting other health professionals is an example of

a. food/nutrient delivery b. nutrition education c. nutrition counseling d. coordination of nutrition care.

Nutritional Science