Providing referrals or consulting other health professionals is an example of
a. food/nutrient delivery b. nutrition education
c. nutrition counseling d. coordination of nutrition care.
d
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The primary role of most of the B-vitamins is to
A. directly provide the body with energy. B. act as coenzymes. C. maintain and repair body tissues. D. maintain acid-base balance.
Identify three major changes in Mrs. Smith's dietary intake that would be consistent with cancer prevention and survivorship guidelines, allow for continued weight loss and support the care of her Type 2 Diabetes. •
What will be an ideal response?
The connection between parental obesity and obesity in children is likely due to _____.
A. low family incomes B. environmental factors C. low protein intake D. low cognitive stimulation E. early BMI rebound
How does the baking pan surface affect energy transfer and the final product when baking cookies?