A patient with oropharyngeal dysphagia has difficulty transferring food from the _____ to the _____.
a. esophagus; stomach
b. stomach; duodenum.
c. pharynx; larynx
d. mouth; glottis
e. mouth; esophagus
e
Nutritional Science
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The health professional responsible for preparation of total parenteral nutrition solutions is the:
a. physician. b. nurse. c. dietitian. d. pharmacist.
Nutritional Science
Before entering the metabolic pathways, amino acids first face____.
a. Removal of their nitrogen-containing amino group b. Removal of their nitrogen c. Conversion to protein d. Condensation of their bonds e. Removal of their acetyl group
Nutritional Science
What type of diet might reduce acne?
What will be an ideal response?
Nutritional Science
An individual who is currently taking antihypertensive medication is not considered to have hypertension if the blood pressure normalizes as a result of the medication.
Answer the following statement true (T) or false (F)
Nutritional Science