The difference between foodborne infection and foodborne intoxication is that:
a. foodborne intoxication results from chemicals produced by microbes
b. foodborne intoxication requires oxygen for microbes to multiply.
c. foodborne infection can be detected by a bad odor in food.
d. foodborne infection cannot result from eating raw vegetables.
e. foodborne intoxication cannot be transmitted to human beings through food and water.
a
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Which of the following is a sure sign that muscles are using their maximum amount of energy from fat?
a. Breathing is easy. b. Training regimen is optimal. c. Balanced diets were ingested. d. High-glycemic index foods were ingested. e. Conversation is difficult or broken.
Pasta is produced by forcing a flour and water dough through the holes in a disc designed to create the desired pasta shape.
Answer the following statement true (T) or false (F)
Breastfeeding is beneficial to mothers because breastfeeding shortly after giving birth:
A) maintains the weight gain experienced during pregnancy. B) increases the likelihood that she will get pregnant again soon. C) changes the body composition of the mothers by decreasing lean mass and relatively increasing fat mass. D) stimulates the uterus to contract, minimizing blood loss and shrinking the uterus to its pre-pregnancy size.
Taking acetaminophen (e.g., Tylenolâ„¢. during or after alcohol consumption can prevent a hangover
Indicate whether statement is true or false.