Which factor in a laboratory test is most likely to be elevated in a patient with fatty liver?
A. serum albumin
B. glucose
C. red blood cells
D. cortisol
E. serum transaminase
Answer: E
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Which of the following substances is usually one of the limiting amino acid in foods, particularly those of plant origin?
A. Methionine B. Arginine C. Leucine D. Phenylalanine
The use of artificial sweeteners to control body weight ____
A) ?may lead to weight gain in some people B) ?automatically lowers a person's daily energy intake C) ?delays gastric emptying time, leading to enhanced satiety D) ?triggers epinephrine secretion, which suppresses appetite
What are the risks associated with taking in too much preformed vitamin A during pregnancy?
What will be an ideal response?
A 6-year-old girl needs ______ of iron each day.
Fill in the blank(s) with the appropriate word(s).10 mg