As compared to people who eat meat, people who consume a balanced vegetarian diet
A. have a reduced risk for heart disease.
B. are more likely to experience constipation.
C. have an increased exposure to carcinogens.
D. are more likely to smoke.
Answer: A
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Engaging in more vigorous activity allows a person to expend the same number of calories in less time.
a. true b. false
Fiber-rich foods are thought to inhibit cancer development because they
a. activate enzymes capable of destroying carcinogens. b. accelerate lower GI transit. c. contain tryptophan. d. decrease the risk of obesity.
The MOST common source of added sugar in the U.S. diet is
A) chocolate bars. B) alcoholic beverages. C) fruits. D) soft drinks/sodas.
Evan is 28 years of age and weighs 130 kg. His RDA for protein is ________ grams.
A. 70.0 B. 47.2 C. 87.2 D. 104.0