Which of the following inhibits gluten formation?
a. liquid and fat
b. sugar and liquid
c. salt and liquid
d. sugar and fat
Ans: d. sugar and fat
Nutritional Science
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More amino acids are considered essential for adults than for infants.
Answer the following statement true (T) or false (F)
Nutritional Science
The most abundant carbohydrate in nature is.
a. Maltose b. Fructose c. Galactose d. Glucose
Nutritional Science
Digestion of fats is completed in the:
a. duodenum. b. intestinal wall. c. liver. d. enterohepatic circulation.
Nutritional Science
Which of the following is NOT a common problem of pregnancy?
a. Nausea b. Heartburn c. Constipation d. Low blood pressure
Nutritional Science