Cholesterol absorption may be decreased by intake of:
a. vitamin K.
b. plant sterols.
c. trans fats.
d. phospholipids.
ANS: B
Nutritional Science
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In the metabolic pathways that result in ATP production during exercise, fatty acids are predominantly metabolized via which of the following pathways?
A. aerobic B. anaerobic C. aerobic and anaerobic D. catabolic
Nutritional Science
Which of the following is the precursor for the eicosanoids?
a. Amino acids b. Fatty acids c. Thiamin d. Vitamin D
Nutritional Science
Diets that provide low-glycemic index carbohydrates along with _____ g per 1000 calories of fiber daily are associated with improved blood glucose control
a. 10 b. 25 c. 14 d. 38 e. 50
Nutritional Science
Which of the following is the best indicator of somatic protein stores?
a. body weight b. knee height c. midarm muscle circumference d. tricep skinfold
Nutritional Science