Individuals with impaired kidney function due to acute kidney injury may show accumulation of _____ in the blood
a. ammonia
b. iron
c. potassium
d. urea
e. proteins
d
Nutritional Science
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The active form of vitamin A stored in the liver is: a. yellow
b. retinoic acid. c. bright orange. d. retinol. e. beta-carotene.
Nutritional Science
Muscle cells can use the ________ energy system to obtain energy.
A. carbon dioxide B. PCr-ATP C. citrate D. oxalic acid
Nutritional Science
An accurate way to tell if a processed food is high in sodium is to check whether it tastes salty
Indicate whether the statement is true or false
Nutritional Science
The main function of vitamin K is to __________.
a. promote healthy blood clotting b. prevent the common cold c. act as an antioxidant d. prevent night blindness
Nutritional Science