Which of the following have the scientists who have been doing research on phytochemicals in foods found to be true?
a. Their health benefits in people were recognized before their roles in taste and color of foods.
b. Only a few compounds found in foods can be considered phytochemicals
c. They are just as effective in a supplement form as in food form.
d. Research has shown the possible health benefits in cell and animal studies.
e. Phytochemicals in supplement form are safe at any level of consumption.
d
You might also like to view...
There are no programs designed to improve eating behaviors in school-aged children
a. True b. False Indicate whether the statement is true or false
An eating disorder characterized by recurrent episodes of rapid, uncontrolled eating of a large amount of food followed by purging is called:
a. restrained eating. b. binge-eating disorder. c. bulimia nervosa. d. anorexia nervosa.
LDL clearance in the plasma is mediated via the ________ receptor.
A. CII B. A C. B-48 D. B-100
Which of the following is a speci?c bene?t of increased VO max?
B) The body experiences less fatigue during regular daily activity. C) The body can deliver and use more oxygen during exercise, muscular endurance improves, and the body experiences less fatigue during regular daily activity. D) Muscular endurance improves.