As carbohydrates reach the cells lining the intestinal walls, enzymes break them down to the monosaccharides _____, _____ and _____
1.glucose, fructose, galactose
2.sucrose, maltose, lactose
3.glucose, fructose and maltose
4.sucrose, fructose and maltose
5.glucose, sucrose and maltose
1
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The preferred mode of feeding for hospitalized patients is:
a. peripheral nutrition. b. total parenteral nutrition. c. oral diet. d. enteral nutrition.
According to the 2015-2020 Dietary Guidelines for Americans, adults should keep their trans fat intake as low as possible.
Answer the following statement true (T) or false (F)
When teaching clients how to read food labels, which of the following ingredients listed does not refer to sugar content?
a. dextrose b. fructose c. sucralose d. corn sweeteners
All of the following are true regarding growth and development characteristics of six to nine year olds EXCEPT:
a. the child sleeps 5 to 6 hours. b. the child is likely to have childhood communicable diseases. c. gains in height slow. d. gains in weight slow.