Which of the following foods contains nonheme iron?

A) beans B) turkey C) fish D) steak


A

Nutritional Science

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Children, ages 6 years and older, should be encouraged to engage in at least _____

a. 15 minutes of physical activity every day b. 20 minutes of physical activity 5 days a week c. 30 minutes of physical activity 3 days a week d. 45 minutes of physical activity 5 days a week e. 60 minutes of physical activity most days of the week

Nutritional Science

Which nutrients are likely to be underconsumed in developing countries?

What will be an ideal response?

Nutritional Science

Foodservice managers may be promoted to the level of: a. regional manager

b. administrator. c. corporate manager. d. district manager.

Nutritional Science

Describe the fate of the fatty acids in the core of chylomicrons following their release into the bloodstream, presuming that the body doesn't need them for energy or to manufacture lipid-containing compounds; in addition, explain why physically active people have less body fat.

What will be an ideal response?

Nutritional Science