Legislation governing food additives developed after 1958 states that:
a. additives established as "safe" by testing may be used.
b. additives must be tested for 10 years before widespread use.
c. any additive may be used until an adverse side effect occurs.
d. new additives must be approved by a panel of nutritionists.
A
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Susie is 3 years old. At her most recent checkup she was at the 20th percentile for height. This means that she is
A. taller than 20 out of 100 girls her age. B. shorter than 19 out of 100 girls her age. C. taller than 79 out of 100 girls her age. D. taller than 19 out of 100 girls her age.
The most prevalent type of diabetes is
A. gestational diabetes. B. type 1 diabetes. C. type 2 diabetes. D. prediabetes.
Which of the following accurately describes the relationship between anorexia nervosa and bulimia nervosa?
A. Anorexia nervosa is essentially a very severe case of bulimia nervosa. B. Anorexia nervosa and bulimia nervosa are two distinct conditions that do not overlap. C. Individuals diagnosed with anorexia nervosa may exhibit behaviors of bulimia nervosa. D. People with anorexia nervosa fear becoming fat, whereas people with bulimia nervosa are not concerned with body weight.
Discuss the difference between the absorbance, transport, and excretion of the water-soluble vitamins and the fat-soluble vitamins in the body