The most prevalent type of diabetes is
A. gestational diabetes.
B. type 1 diabetes.
C. type 2 diabetes.
D. prediabetes.
ANS: C
Nutritional Science
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Calcium absorption is facilitated by the presence of
a. fiber. b. lactose. c. phytic acid. d. oxalic acid.
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Which of the following is NOT a reason for poor nutrition in an elderly person?
A) poor dentation B) depression C) fad diets D) poor appetite
Nutritional Science
Your family plays no part in your self-esteem
a. true b. false
Nutritional Science
When diagnosing a nutrient deficiency, _____ should be considered
A) dietary records B) clinical signs C) biochemical test results D) clinical symptoms E) All of the above
Nutritional Science