The four characteristics of a healthful diet are adequacy, balance, moderation, and
A) variety. B) value. C) Calories. D) color.
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Which of the following diseases is associated with impaired immunity in children?
A) malaria B) acute respiratory infections C) measles D) All of the answers are correct.
One of the major disadvantages of the USDA Food Intake Patterns is that they cannot be adapted to other national and cultural cuisines
a. True b. False Indicate whether the statement is true or false
Which of the following hypothesis suggest that we eat more total kcal because our body is trying to meet our genetically programmed protein target?
A. the set-point hypothesis B. the protein leverage hypothesis C. thrifty gene hypothesis D. the drifty gene hypothesis
Running is the only exercise that raises HDL levels
Indicate whether the statement is true or false