More effective worksite-based interventions include____

a. financial penalties for NOT participating
b. linking salary to health status
c. behavioral modification strategies
d. providing catered meals for those who wish to lose weight


c

Nutritional Science

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Nutritional Science

Exposing milk to light can reduce its ________ content.

A. niacin B. thiamin C. riboflavin D. vitamin D

Nutritional Science

Red wine is thought to reduce the risk of heart disease for all of the following reasons EXCEPT:

1.the pigments act as antioxidants. 2.it may decrease the tendency of blood to clot. 3.it may decrease the tendency of LDL cholesterol to stick to plaque. 4.it lowers blood pressure.

Nutritional Science

Insufficient mixing of _____ in a muffin batter may yield a final baked product with an undesirable shiny, waxy appearance on the outside

a. flour b. milk c. sugar d. eggs e. butter

Nutritional Science