The component of weight management programs based on cognitive behavioral therapy thathelps a client in examining his/her thought processes and recognizing dysfunctional thinking is called _____.

A. maintenance
B. support system
C. realistic goals
D. cognitive restructuring
E. caloric deficit


Answer: D

Nutritional Science

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Which of the following is considered typical in the general-purpose, "house" diet in a hospital or long-term care facility?

a. Provides three meals plus an evening snack each day. b. Patients select their menu choices. c. Planned to prevent gastrointestinal discomforts. d. Provides the DRI for all nutrients.

Nutritional Science

Cramps and other side effects of menstruation can be traced back to the production of _____ by the uterus

a. progesterone b. estrogen c. prostaglandins d. luteinizing hormone e. gonadotropin-releasing hormone

Nutritional Science

Decreased conversion of glucose to glycogen and fat, lowered maternal utilization of glucose, and increased liver production of glucose help _____

a. ensure the mother does not gain excessive weight during the second half of pregnancy b. ensure a constant supply of fat for maternal energy needs c. ensure a constant supply of glucose for fetal growth and development d. ensure that women do not expend too much energy on metabolism and have plenty of energy to support fetal growth e. promote healthy weight gain for pregnant women

Nutritional Science

GMOs are used to grow GE plants, which produce GE foods

Indicate whether the statement is true or false

Nutritional Science