Gastritis can be caused by an infection with _____

a. H. pylori
b. E. coli
c. C. difficile
d. S. aureus


a

Nutritional Science

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As plants like celery and carrots mature, their cell walls increase in _____ concentration, resulting in a tough, stringy texture.

A. cellulose B. gums C. hemicellulose D. lignin E. pectin F. All of these are correct.

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What is the impact of the addition of baking soda to the final texture, appearance, and flavor of the cooked legumes?

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A condition in which cell membranes have reduced sensitivity to insulin is called:

1.type 1 diabetes. 2.type 2 diabetes. 3.insulin resistance. 4.chronic inflammation.

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The amount of vitamin D needed in pregnancy can be obtained by consumption of fortified milk and ____.?

A) ?low-mercury fish B) ?exposure to the sun C) ?tropical fruit juices D) ?vitamin D supplements

Nutritional Science