The main difference between a food intolerance and a food allergy is the ____

a. involvement of the immune system
b. development of hives
c. occurrence of intestinal cramps
d. presence of a migraine headache
e. involvement of the respiratory system


a

Nutritional Science

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The health consequences of undernutrition are most critical during

A. the college years. B. the elderly years. C. infancy. D. adulthood.

Nutritional Science

Which statement about lipid digestion is FALSE?

a. Gastric lipase is responsible for only a small amount of fat digestion. b. When fat enters the small intestine, it triggers the release of CCK and bile. c. Lingual lipase plays an active role in fat digestion in infants. d. Bile is a digestive enzyme that acts as an emulsifier. e. Pancreatic lipase removes each of a triglyceride’s fatty acids, leaving a monoglyceride.

Nutritional Science

Since he was a kid, Sam has always drunk a glass of milk with dinner. This decision is most strongly influenced by

A. emotion. B. habit. C. taste. D. advertising.

Nutritional Science

Which of the following agricultural practices helps to maintain food diversity?

A) increased use of genetically modified crops B) increased use of chemical fertilizers C) planting high-yield varieties of grain D) planting traditional local species of edible plants

Nutritional Science