A potential negative health effect of stress is ________
A) increased mental alertness B) increased plasma volume
C) lowered disease resistance D) lowered blood pressure
C
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What is the principal factor related to solanine concentration in potatoes?
a. Contamination b. Irradiation malfunction c. Soil heavy metal content d. Improper storage conditions e. Cooking at very high temperatures in oil
The body can protect itself from excessively high levels of vitamin _____ intake from supplements by excreting the excess in the urine
a. A b. C c. D d. E e. K
In order to reduce LDL cholesterol levels, what percent of total calories is recommended for saturated fat?
A) < 1% B) < 7% C) < 30% D) < 45%
Logan is 14 years old and has a BMI in the 85th percentile. His mother's BMI is 23 and his father's BMI is 32 . Logan's chance of becoming an obese adult is _____
a. 50% b. 60% c. 70% d. 80% e. 90%