The vitamin thiamin is composed of a thiazole and

A) an amine group. B) a phosphate group.
C) a diphosphate ester. D) sulfur.


A

Nutritional Science

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There is lack of evidence upon which to base the following claim:

a. fiber-containing grain products, fruits, and vegetables can reduce risk of cancer. b. whole grains can reduce risk of heart disease and certain cancers. c. calcium can reduce risk for hypertension. d. potassium can reduce risk of stroke.

Nutritional Science

Answer the following questions true (T) or false (F)

1. A healthy eating pattern does not reduce acne outbreaks. 2. Among teens, overconsumption of soda may interfere with calcium intake if it displaces dairy products in the diet. 3. Dieting may lead to inadequate iron intake among teens.

Nutritional Science

In infants, _____ tube placement may be preferred because it aids breathing

a. nasogastric b. nasoduodenal c. orogastric d. nasojejunal

Nutritional Science

Compare and contrast kwashiorkor and marasmus.

What will be an ideal response?

Nutritional Science