Snacks account for up to _____ of daily food intake among adolescents
a. 15%
b. 25%
c. 39%
d. 43%
e. 55%
c
Nutritional Science
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Lipodystrophy syndrome is characterized
a. fat malabsorption. b. abnormal redistribution of fat. c. fatty liver. d. increased risk of kidney disease.
Nutritional Science
Breast-feeding may reduce a woman's risk of hip fractures later in life
Indicate whether the statement is true or false
Nutritional Science
Which role is performed by the human microbiome?
A) ?construction of long, fat fragments B) ?digestion of indigestible fibers C) ?digestion of vitamins and minerals D) ?activation of digestive hormones
Nutritional Science
Which of the following is a possible metabolic reaction in the cell?
a. Pyruvate to urea b. Lactate to pyruvate c. Acetyl CoA to pyruvate d. Carbon dioxide to glycerol
Nutritional Science