Gas formation in the colon is the result of:
a. ingesting refined foods.
b. ingesting too much water.
c. swallowing air while eating.
d. bacterial action on organic compounds.
D
Nutritional Science
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Characteristics of cardiorespiratory endurance include:
increased LDL cholesterol increased blood pressure increased resting pulse increased recovery time after exertion increased cardiac output and oxygen delivery
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All people with hypertension benefit from a low-salt diet
Indicate whether the statement is true or false
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Vitamin K is essential for the process of
A. digestion. B. absorption. C. reproduction. D. coagulation.
Nutritional Science
Which type of hepatitis is most commonly transmitted through the fecal-oral route?
a. hepatitis A b. hepatitis B c. hepatitis C d. hepatitis D e. hepatitis E
Nutritional Science