According to the 2010 Dietary Guidelines, at least _____% of protein intake should come from plant sources
A) 20
B) 30
C) 40
D) 50
D
Nutritional Science
You might also like to view...
The USDA food plan used to calculate the dollar value of SNAP benefits an individual or family receives is the:
a. liberal food plan. b. moderate food plan. c. low food plan. d. thrifty food plan.
Nutritional Science
Which of the following nutrients is most likely missing from a vegan diet?
A) Vitamin C B) Vitamin B12 C) Vitamin K D) Protein E) Niacin
Nutritional Science
A teenager consumes a fast-food meal consisting of a hamburger, cola, and French fries. In order to consume an adequate diet, which food should be chosen at other meals during the day?
a. animal protein foods b. high-fat foods c. foods high in energy d. whole-grain foods e. foods high in starch
Nutritional Science
Why are the EER and AMDR such important metrics?
What will be an ideal response?
Nutritional Science