According to the 2010 Dietary Guidelines, at least _____% of protein intake should come from plant sources

A) 20
B) 30
C) 40
D) 50


D

Nutritional Science

You might also like to view...

The USDA food plan used to calculate the dollar value of SNAP benefits an individual or family receives is the:

a. liberal food plan. b. moderate food plan. c. low food plan. d. thrifty food plan.

Nutritional Science

Which of the following nutrients is most likely missing from a vegan diet?

A) Vitamin C B) Vitamin B12 C) Vitamin K D) Protein E) Niacin

Nutritional Science

A teenager consumes a fast-food meal consisting of a hamburger, cola, and French fries. In order to consume an adequate diet, which food should be chosen at other meals during the day?

a. animal protein foods b. high-fat foods c. foods high in energy d. whole-grain foods e. foods high in starch

Nutritional Science

Why are the EER and AMDR such important metrics?

What will be an ideal response?

Nutritional Science