Your facility has recently adopted a new method of documenting in the medical record consistent with the American Dietetic Association's nutrition care process. You were trained using the SOAP method. You need to answer the following questions so that your transition to the new documentation method is smooth. When developing your PES statement, the signs and symptoms will likely come from which

part of your ADIME note?
a. A
b. D
c. I
d. M/E


a

Nutritional Science

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Turkeys may be classified as

a. fryer-roasters. b. hens. c. toms. d. all of the above e. none of the above

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When judging nutrition information, which is the least important factor?

a) How many people authored the study report b) How the study was funded c) The design of the study d) What type of literature the study was published in

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How has physical activity played a role in weight trends in the US recently?

a. Physical activity has increased dramatically over the past several years because of concerns with overweight. b. Outdoor work and play are the main contributors to leisure time activity in this country. c. Sedentary activities have replaced outdoor play for many people. d. Obesity prevalence has risen because people eat too much after intense physical activity.

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All pregnant women need generous amounts of ____ to spare their protein and to provide energy

a. carbohydrate b. fat c. protein d. calories e. fiber

Nutritional Science