Which of the following plant sources of calcium has the lowest bioavailability?
A) kale B) broccoli C) spinach D) turnip greens
C
Nutritional Science
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Early "dieting" may actually be a risk factor for the development of obesity.
Answer the following statement true (T) or false (F)
Nutritional Science
For women who are at a healthy weight before pregnancy, an appropriate amount of weight gain during pregnancy is about:
a. 15 to 25 lb. b. 18 to 30 lb. c. 25 to 35 lb. d. 28 to 40 lb.
Nutritional Science
Which of the following nutrients has an Acceptable Macronutrient Distribution Range (AMDR)?
A) Alpha-linolenic acid B) Alcohol C) Vitamin A D) Calcium E) None of the above
Nutritional Science
The largest agricultural crop produced in the United States is
A) sugarcane. B) corn. C) wheat. D) soybeans.
Nutritional Science