In early childhood programs, any hot foods remaining in serving bowls at the end of a meal should be:
a. chilled, refrigerated, and used at another meal
b. reheated, cooled, and frozen for re-use
c. discarded
d. heated in a microwave oven before using again
c
You might also like to view...
As a result of technology, we live in a world today that is very different from the world as it existed even 20 to 30 years ago. Bronfenbrenner would suggest that these changes over time illustrate which of the following systems?
a. The mesosystem b. The exosystem c. The macrosystem d. The chronosystem
You have a tenured teacher with 15 years’ experience who has never developed skills in using technology, even though there have been workshops conducted by the district. The teacher wants to have a self-directed development plan centered on him/her taking an instructional technology course at a local college. What would you do and why?
What will be an ideal response?
Behavior management techniques focus on all of the following except:
A. maintaining the child’s attention on tasks. B. putting children in time out. C. improving behavior. D. teaching organizational skills.
Punishment is the best motivator of people
a. True b. False Indicate whether the statement is true or false