_____ is an important step in the third stage of lipid digestion because the watery environment of the gastrointestinal tract can cause lipids to clump together in large lipid globules that are difficult to digest
A) The mixing of chyme with bile
B) The action of saliva on lipids
C) The inactivation of gastric lipase
D) The production of lingual lipase
A
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Which condition does not contribute to malnutrition in HIV-infected patients?
a. intestinal malabsorption b. lipid abnormalities c. bacterial overgrowth d. vomiting and diarrhea e. medications
If someone with type 1 diabetes starts drinking alcoholic beverages an hour before a meal, they are likely to experience:
a. ketoacidosis. b. polyuria. c. hyperglycemia. d. hypoglycemia.
Nutrition periodization is the development of an eating plan over a short period of time (i.e. 1-10 days)
Indicate whether the statement is true or false
Which of the following has the most starch?
A. 8 fluid ounces of milk B. 4 ounces of meat C. 1 medium orange D. 1 cup of kidney beans