The most common cause of hypervolemia is:

a. an increase in urine output.
b. an increase in excretion of potassium.
c. a decrease in urine output.
d. inadequate excretion of potassium.


c

Nutritional Science

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Which of the following techniques can NOT be used to differentiate changes in subcutaneous and visceral fat stores that may occur in chronic HIV infection?

a. Body circumference and skinfold measures b. Dual energy X-ray absorptiometry c. Bioelectrical impedance analysis d. Magnetic resonance imaging

Nutritional Science

The chemical element (atom) found in all proteins, but not usually in fats or carbohydrates, is

A) carbon. B) nitrogen. C) hydrogen. D) oxygen.

Nutritional Science

Deficiency of fat-soluble vitamins can lead to:

a. scurvy. b. beriberi. c. dementia. d. osteoporosis.

Nutritional Science

Skinfold measurements provide an inaccurate estimate of total body fat

Indicate whether the statement is true or false

Nutritional Science