Which of the following vitamins is usually found in a form that is bound to one or more amino acid molecules in food?
a. Thiamin
b. Vitamin B6
c. Ascorbic acid
d. Folate
e. Vitamin B12
Answer: d. Folate
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Moderate consumption of alcohol can reduce the risk of CHD by
a. increasing HDL. b. deceasing HDL. c. increasing LDL. d. decreasing LDL.
__________ is a daily source of protein in a Mediterranean-style eating pattern.
Fill in the blank(s) with the appropriate word(s).
Genetic engineering of broccoli to increase the selenium content has inadvertently lowered the content of
a. fiber, an indigestible carbohydrate. b. vitamin C, a water-soluble antioxidant. c. sulforaphane, an anticancer phytochemical. d. chlorophyll, a magnesium-containing substance. e. vitamin E, a fat-soluble antioxidant.
A healthy pregnant woman is in positive nitrogen balance
Indicate whether the statement is true or false