The nutrients that are digested in the small intestine are ____
a. carbohydrate, fat, and protein
b. fat, water, and fiber
c. protein, vitamins, and fiber
d. water, fiber, and minerals
e. carbohydrate, fiber, and minerals
a
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Which of the following is NOT considered a whole-grain food source?
A. brown rice B. oatmeal C. white flour D. popcorn
The last step in the nutrition care process is:
a. hospital discharge. b. monitoring and evaluation. c. goal achievement. d. ideal nutritional status.
High intensity exercise has been shown to oxidize a higher proportion of calories from fat
Indicate whether the statement is true or false
JK is a 19-year-old male college student with T1DM. He is away from home and is reportedly drinking and eating poorly. His school schedule is erratic so he eats at all different times of the day. He currently takes extended long-acting analogue insulin once per day. Around 8 pm, his blood sugars are falling very low. HT: 5'10" WT: 175 pounds Hemoglobin A1C 9% What would be an optimal hemoglobin
A1C for JK once he begins his new insulin regimen? a. 10% b. 8% c. 7% d. 6% e. 4%