Which of the following is NOT considered a whole-grain food source?
A. brown rice
B. oatmeal
C. white flour
D. popcorn
ANS: C
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List 5 effective strategies for weight loss and explain the significance of each strategy
Research regarding the benefits or risks of taking vitamin supplements to reduce risk of chronic diseases has shown that: a. vitamin C supplements are associated with reduced chronic disease risk
b. people who take vitamin E supplements have lower rates of heart disease. c. beta-carotene supplement use increases lung cancer risk in smokers. d. all supplements sold in this country are safe. e. supplements can fix nutrient deficiencies so a diet that lacks many nutrients is not dangerous.
Which of the following is a characteristic of liposuction?
a. It often improves blood pressure and insulin sensitivity b. The typical loss of body weight ranges from 25 to 50 lbs c. Within a year, body fat returns, primarily to the abdomen d. It is considered a valid but slightly less effective alternative to gastric bypass
The goal of _____ is to increase the readiness for school of children from economically disadvantaged families
a. SNAP b. WIC c. FMNP d. Head Start e. Bright Futures