What is the weight classification assigned both to young women with 30% body fat and young men with 20% body fat?
a. Obese b. Normal
c. Mildly overweight d. Slightly underweight
b
Nutritional Science
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Food manufacturers of frozen desserts rely on several additives to maintain the quality, appearance, and flavor of their products.
Answer the following statement true (T) or false (F)
Nutritional Science
All of the following are trace minerals except
A) selenium. B) copper. C) potassium. D) zinc.
Nutritional Science
Individuals _____ are at higher risk of vitamin D deficiency
a. who are obese b. who are 35 years old or older c. who are vegans d. with neurological disorders e. with dark skin
Nutritional Science
Salt sensitivity is more common in _____ than in other population groups
a. Asian Americans b. American Indians c. Caucasians d. African Americans e. Mexican Americans
Nutritional Science