Unshortened cakes rely on _____ for their structure
a. foams made from egg yolks
b. foam formation
c. whipped whole eggs
d. whipped milk solids
b
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Food guides usually classify sunflower and other seeds in the ________ group.
A. empty calories B. protein-rich foods C. fruit and vegetable D. dairy products
The following are required for the conversion of pyruvic acid into active acetate?
a. thiamin, NAD, oxaloacetic acid b. oxygen, pantothenic acid, vitamin E c. thiamin, niacin, riboflavin, pantothenic acid, NAD d. pantothenic acid, oxaloacetate, citric acid
Which would be best when preparing staff for a new way to deliver trays?
a. include them during discussions of proposed methods b. introduce the new method quickly c. let them know it is a better process d. ask employees if they will go along with the decision
Discrete areas of inflamed tissue in the ileum and cecum that affect all layers of the intestine are characteristic of _____
a. Crohn's disease b. ulcerative colitis c. celiac disease d. irritable bowel syndrome