A risk factor is a health behavior associated with a particular disease.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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Chloride is the major negative ion in the extracellular fluids and works with sodium in the regulation of body-water balance and electrical potentials across cell membranes.

Answer the following statement true (T) or false (F)

Nutritional Science

Which of the following would be classified as NC in the NCP?

a. inadequate vitamin intake b. limited access to food c. swallowing difficulty d. inappropriate intake of food fats

Nutritional Science

In order to increase muscle strength people should:

1.lift lighter weights and push against them repeatedly. 2.lift heavy weights. 3.do yoga. 4.stretch.

Nutritional Science

The body mass index is a weight-for-height calculation that is used to determine an interpretation of body weight.?

Indicate whether the statement is true or false

Nutritional Science