Specific types of nondigestible carbohydrates and connective tissues that have beneficial effects on health are called:
a. sugar alcohols.
b. dietary fiber.
c. total fiber.
d. functional fiber.
d
Nutritional Science
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Since the opening of the twentieth century, the average life expectancy in the U.S. has increased by
A. just over 10 years. B. nearly 20 years. C. about 25 years. D. more than 30 years.
Nutritional Science
Clostridium botulinum poisoning is a hazard associated with
a. nitrosamines. b. rotting vegetables. c. unpasteurized milk. d. improperly canned vegetables. e. unwashed fruits
Nutritional Science
Shock is characterized by ____
A) increased blood pressure B) decreased heart rate C) increased oxygenation D) increased respiratory rate
Nutritional Science
The adverse effects of cortisol in prolonged stress include all of the following except:
a. muscle wasting. b. bone loss. c. impaired wound healing. d. hypoglycemia.
Nutritional Science