Humans regulate their body temperature around ________

A) 97Â °F (35Â °C) B) 93Â °F (33Â °C) C) 98.6Â °F (37Â °C) D) 99Â °F (39Â °C)


C

Nutritional Science

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A nurse consulting with a nutrition specialist knows it's important to consider a special diet for a client with chronic obstructive pulmonary disease (COPD). Which diet is appropriate for this client?

a. Low-fat b. Full-liquid c. High-protein d. 1,800-calorie ADA

Nutritional Science

According to the American Dietetic Association, ________ is the incorporation of systematically reviewed scientific evidence into food and nutrition practice decisions

a. clinical dietetic experience b. diagnostic reasoning c. evidenced-based dietetics practice d. medical nutrition therapy

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A sandwich you ate contained 20 grams of CHO, 32 grams of protein, and 10 grams of fat. What percentage of the kcalories in the sandwich came from protein?

a. 27% b. 30% c. 43% d. 57%

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Muscle strength can be achieved with resistance training

Indicate whether the statement is true or false

Nutritional Science