Nutrition concerns with infants that have Down syndrome include:

a. feeding difficulties related to weak muscles in the face and overall.
b. high risk of the child becoming overweight.
c. constipation.
d. All of the above
e. None of the above


d

Nutritional Science

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For most Americans, beverages supply most of the water in diets.

Answer the following statement true (T) or false (F)

Nutritional Science

Most of the major anabolic pathways operate during _____

a. the fed state b. the postabsorptive state c. acute starvation d. prolonged starvation

Nutritional Science

Direct calorimetry measures the body's heat of metabolism.  For an accurate measure of basal metabolic rate, a person would need to be in the chamber for 24 hours.

Answer the following statement true (T) or false (F)

Nutritional Science

Poultry is sold by

a. age at slaughter and weight, regardless of gender. b. gender and age. c. gender, weight, and degree of fat. d. weight at slaughter.

Nutritional Science