The vitamin contained in coenzymes necessary for oxidation-reduction reactions in the production of ATP is ____

A) thiamin
B) riboflavin
C) vitamin B6
D) vitamin B12


B

Nutritional Science

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What two major nutrients are supplied by the fruit group?

a. Vitamins D and E b. Vitamins A and C c. Protein and calcium d. B vitamins and iron e. Vitamin K and magnesium

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According to the AHA and the AAP, children over 2 years of age should limit _____ to <7 percent of total calories per day.

A. saturated fats B. monounsaturated fats C. polyunsaturated fats D. transfatty acids E. cholesterol

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________ is an essential amino acid.

A. Threonine B. Alanine C. Serine D. Asparagine

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