Which of the following nutrients cannot be metabolized for ATP production?

A. Protein
B. Thiamin
C. Fat
D. Glucose


Answer: B

Nutritional Science

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Shelly is consuming ~ 15 mg of iron daily. She needs several mg more to meet her needs. Which of the following food choices would provide the highest bioavailability of iron and help her meet her needs?

a. Lean beef b. Spinach c. Legumes d. Fortified cereal e. a and d f. All of the above

Nutritional Science

Which of the following would be the poorest dietary source of vitamin C?

a. Liver b. Potatoes c. Whole grains d. Cruciferous vegetables

Nutritional Science

What are the determinants of bone mass?

What will be an ideal response?

Nutritional Science

Poor older Americans are less likely than middle-class Americans to

A) buy cooked fruits and vegetables. B) have multiple chronic conditions. C) read the Older Americans Act. D) eat a balanced diet.

Nutritional Science