Which of the following is not a safe way to consume EPA and DHA during pregnancy?

A) Consume fish oil supplements
B) Consume DHA-fortified foods
C) Consume low-mercury fish such as salmon, herring, shrimp, and halibut
D) Consume 30 ounces of fish and shellfish per week


D

Nutritional Science

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Which vitamin is found only in animal-derived foods?

a. Vitamin E b. Vitamin C c. Vitamin B12 d. Vitamin D e. Vitamin A

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What is the minimum daily amount of dietary carbohydrate necessary to spare body protein from excessive breakdown?

a. 10-25 g b. 50-100 g c. 100-150 g d. 150-200 g e. 200-250 g

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A person fighting a fever would be in ________ nitrogen balance

A) negative B) double-negative C) equal D) positive

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List any 3 lifestyle factors that can contribute to the development of cardiovascular disease and discuss how people can adjust their lifestyles to reduce the risks

Nutritional Science