What are the symptoms of an iron deficiency?
Shortened attention span and reduced problem-solving ability.
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All of the following are unsubstantiated claims about diet and behavior EXCEPT:
a. breakfast consumption is related to overweight in children. b. sugar intake is related to hyperactivity in children. c. food colorant intakes are related to hyperactivity in children. d. vitamin/mineral supplementation is related to increased intelligence in healthy children.
Julia and David are new parents of a 13-year-old girl, Zoe. They want to make sure they are feeding her the most nutritious diet possible. Julia makes an appointment with a registered dietitian at Zoe’s pediatrician’s office. The first thing David asks the dietitian is “Please help us figure out what foods to feed Zoe that will help prevent chronic diseases in her future.” Julia seems concerned about how to make sure Zoe gets enough essential nutrients. Imagine you are the dietitian. Thinking about the Dietary Guidelines for Americans 2010 and the MyPlate tool, answer the following questions. Julia and David like to have a beer or glass of wine when they get home from work. The beer and wine contribute _____ to their diets.
a. no calories b. sweets c. oils d. empty calories
A patient with ulcerative colitis is having difficulty absorbing fat. You recommend:
a. high fat diet b. foods prepared using MCT c. low fat diet d. none of these
All of the following are ways in which fatty acids can differ from one another EXCEPT ________.
A. average number of calories per gram B. chain length C. number of double bonds D. degree of saturation