On average, the bone density of men and African American women is approximately _____ greater than that of Caucasian women

a. 5%
b. 20%
c. 35%
d. 65%


b

Nutritional Science

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Outline and trace the path food follows through the digestive tract from one end to the other

Nutritional Science

Which of the following is not a characteristic of cross-linked starches?

A. The starch is more heat resistant. B. The starch is more likely to lose viscosity when exposed to heat. C. The starch improves appearance and texture in a pie filling compared to one that utilizes unmodified starch. D. The starch is ideal for use in pasta, cheese, and barbecue sauces.

Nutritional Science

Milk sold in clear bottles might be low in ___.

A. riboflavin B. vitamin D C. vitamin A D. iron

Nutritional Science

Which of the following responses by a counselor indicates "reflection"?

a. "Yes, you can do that." b. "You said, 'You want to lose weight?'" c. "Explain what you mean by that, please." d. "I can help you."

Nutritional Science