The protein needs of patients with acute pancreatitis are between _____ grams per kilogram of body weight per day
a. 1.0 and 1.2 b. 1.2 and 1.5
c. 1.5 and 1.7 d. 1.7 and 2.0
b
Nutritional Science
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________ are fat-soluble vitamins.
A. Vitamins K, E, and D B. Vitamins B-12, B-6, and E C. Pantothenic acid, vitamin A, and choline D. Niacin, riboflavin, and thiamin
Nutritional Science
The disaccharides are long chains of sugar units arranged to form starch or fiber.
a. true b. false
Nutritional Science
The body stores glycogen primarily in the _____ and _____
a. brain, skeletal muscles b. liver, central nervous system c. muscles, central nervous system d. liver, skeletal muscles
Nutritional Science
Which nutrient works closely with insulin to help the cells take up glucose?
a. Zinc b. Selenium c. Chromium d. Iodine
Nutritional Science