Which of the following is an attribute of well-executed cooperative learning?

a. Allow students to discover the criteria for evaluation.
b. Encourage the groups to provide their own feedback.
c. Hold both groups and individuals accountable.

d. Use groups of eight to ten students.


ANSWER: c

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Preschool-age children should be able to identify and label a wide variety of foods and correctly sort them according to the MyPlate model

a. True b. False Indicate whether the statement is true or false

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List the levels provided by Ferdman’s Systems of Inclusion from the top to the bottom and choose one level to provide an example in the workforce:

What will be an ideal response?

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A characteristic of praise is that it:

a. fosters self-concept and autonomy. b. is descriptive and nonjudgmental. c. focuses on the specific. d. is general and judgmental.

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Just as for other disability areas, concern exists in the field of autism spectrum disorder to find effective and ________ approaches for teaching students.

Fill in the blank(s) with the appropriate word(s).

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